#Cinnamon toast crunch shot fireball recipe free
Standard ground shipping is free for all US orders.Its made with RumChata and Fireball Whiskey. Of course, no matter what time of day you drink, you should pair this cocktail with a bowl of Cinnamon Toast Crunch and some throwback ‘90s entertainment. The Cinnamon Toast Crunch shot is a fun and tasty drink thats like having your breakfast cereal in a glass. It’s your new favorite drink for brunch, dessert, and every time in between. Crush up a small bowl of Cinnamon Toast Crunch (or just dig out the crushed stuff from the bottom of the box), then rim the glass using cinnamon simple syrup as a spicy-sweet adhesive to apply the crushed cereal bits. The drink is even made of equal proportions, so it’s just as easy to prepare as a bowl of cereal as you rush to catch your favorite Saturday morning cartoon.īecause the drink is all about indulging nostalgia and a wickedly sweet cravings, we decided to take it a step further and rim the cocktail with the actual cereal. Mixing Fireball, Rumchata and Kahlúa-all ingredients that have been maligned by fans of simple and dry (read: boring) cocktails-creates a drink that tastes shockingly like liquid Cinnamon Toast Crunch, except subtly boozy. Ingredients 7 oz vanilla instant pudding 1 1/2 cup whole milk 1/2 cup Fireball whiskey 1 cup Rumchata 4 oz Cool-Whip 1 oz Reddi-Wip 1 cup Cinnamon Toast. Lifeguards, submarine captains and extraterrestrial aliens may not be able to see why kids love Cinnamon Toast Crunch, but after one sip of an adult drink that tastes just like the cinnamon-swirl cereal, you’ll be able to see why you should reconsider Fireball as a cocktail ingredient. Are you 21 Merch Get Recipes Buy Fireball Get Recipes Cinnamon Toast A kicked up adult version of your favorite childhood breakfast memories. But this Fireball-based lowball will educate those naysayers quick.
Self proclaimed “grown-ups” can’t seem to understand that the heavenly and hellish cinnamon whisky is good for more than shots at a bachelorette party (though it is a perfectly acceptable choice of shot at such an occasion). Tags alcoholcinnamon toast crunchdrinkfireballhalloweenpartyrumchatashot. RumChata to each shot glass (we used 2 oz. My birthday was in July and I invited a group of friends over. Dip each shot glass into the corn syrup, then into the cinnamon sugar mixture. Step 4: Add in Rumchata and shake for 20-30 seconds. Step 3: In cocktail shaker add in Vodka and Whiskey.
Step 2: Dip top of glass into simple syrup, and then into the cinnamon/sugar mixture.
Great shot And it tastes like cinnamon toast crunch 1/2 Rumchata 1/2 Fireball Whiskey. Fireball is one of the most misunderstood bottles behind the bar. Stir together the cinnamon and sugar slightly. Step 1: Mix cinnamon and sugar on a plate.
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